Dielectric properties of beef, beef liver, chicken and salmon at frequencies from 100 to 2500 MHz [0.03%]
100～2500MHz频段中牛肉、牛肝、鸡肉和三文鱼的介电特性研究
V N Tran,S S Stuchly
V N Tran
The dielectric properties of uncooked beef, beef liver, chicken and salmon meat were measured at frequencies between 100 and 2500 MHz and at selected temperatures between 1.2 degrees C and 65 degrees C. Experimental method and the sample ho...
M J Hagmann,R L Levin
M J Hagmann
The results of block model calculations for multiple discretizations of a dielectric sphere and circular cylinder suggest that it is essential that the cells must be arranged for a best-fit of the body being modeled, the matrix elements mus...
S Kashyap,W Wyslouzil
S Kashyap
This paper describes the construction and evaluation of two new inductive applicators for electromagnetic hyperthermia. The cross-section of the applicators can be designed to suit the area to be heated. A tuning device which can match diff...
Thermometric consideration for RF and microwave research in food engineering [0.03%]
食品工程中射频和微波研究的测温考量
R Y Ofoli
R Y Ofoli
A review of thermometric methods for the processing of food materials at RF and microwave frequencies is presented. Some areas of needed food engineering research are discussed, as well as factors of importance in the selection of temperatu...
Electric field distributions of waveguide arrays for local tumor hyperthermia [0.03%]
用于局部肿瘤热疗的波导阵列的电场分布
C Becerra,J Rebollar
C Becerra
Total electric field distributions in muscle and fat tissues, due to colinear rectangular waveguide arrays at 2.45 GHz and 915 MHz were calculated. The effect of phase difference between incident phases on the field pattern is shown. Phase ...
Long-term study of 435 MHz radio-frequency radiation on blood-borne end points in cannulated rats. Part I: Engineering considerations [0.03%]
435MHz无线电频率辐射对插管大鼠血液指标的长期研究（第一部分：工程学考虑）
S Bonasera,J Toler,V Popovic
S Bonasera
To study the effects of exposure to long-term, low-level radio-frequency radiation (RFR) on various physiological systems in a large population of rodents, a complete exposure facility was designed and constructed at the Georgia Institute o...
Physiological effects of 2.8 GHz radio-frequency radiation: a comparison of pulsed and continuous-wave radiation [0.03%]
2.8GHz射频辐射的生理效应：脉冲辐射与连续波辐射的对比研究
M Frei,J Jauchem,F Heinmets
M Frei
Ketamine-anesthetized female Sprague-Dawley rats were exposed individually to far-field 2.8 GHz continuous wave (CW) and pulsed (2 microseconds, 500 pps) radio-frequency radiation (RFR) at average power densities of 30, 45, and 60 mW/cm2 [s...
M Frei,J Jauchem,F Heinmets
M Frei
Conventional techniques for monitoring physiological parameters are not suitable for use during RFR exposure. This research note describes transduction methods involving the use of fluorocarbon leads and a pneumatic pressure transducer for ...
Health aspects of radio-frequency radiation accidents. Part II: A proposed protocol for assessment of health effects in radio-frequency radiation accidents [0.03%]
射频辐射事故的健康问题 第2部分:提出一种评价射频辐射事故中对人体健康影响的方法学方案
B Hocking,K Joyner
B Hocking
A protocol is proposed for the assessment of health effects following a radio-frequency radiation accident. The protocol is intended to ensure uniform recording of exposure and medical data. This should meet the requirements of the individu...
Health aspects of radio-frequency radiation accidents. Part I: Assessment of health after a radio-frequency radiation accident [0.03%]
射频辐射事故的健康问题Ⅰ：射频辐射事故发生后的健康评估
B Hocking,K Joyner,R Fleming
B Hocking
The health aspects of an accident involving nine men exposed to 4.1 GHz radio-frequency radiation (RFR) is described. Two were exposed to levels of 4.6 mW/cm2 for up to 90 minutes, which exceeds the current Australian standard of 1 mW/cm2, ...