Alejandro Acosta,Steve McCorriston,Francesco Nicolli et al.
Alejandro Acosta et al.
Context: The emergence and rapid spread of the coronavirus disease (COVID-19) has posed an unprecedented threat to both societies and economies. The dairy sector is an example of the challenges that food supply chains hav...
Immediate impact of COVID-19 pandemic on farming systems in Central America and Mexico [0.03%]
COVID-19大流行对中美洲和墨西哥农业系统的影响即时发生
Santiago Lopez-Ridaura,Arie Sanders,Luis Barba-Escoto et al.
Santiago Lopez-Ridaura et al.
Context: The COVID-19 pandemic has affected all sectors and human activities around the World. Objective: In this article we present a ...
India's COVID-19 social assistance package and its impact on the agriculture sector [0.03%]
印度的COVID-19社会援助计划及其对农业部门的影响
Deepak Varshney,Anjani Kumar,Ashok K Mishra et al.
Deepak Varshney et al.
Context: CVOID-19 induced significant economic and social disruptions in India. Rural households, including smallholders, were affected by loss in migrant income, livelihood and farm and non-farm incomes. During this lock...
Covid-19 management by farmers and policymakers in Burkina Faso, Colombia and France: Lessons for climate action [0.03%]
布基纳法索、哥伦比亚和法国的农民和政策制定者如何管理COVID-19：对气候行动的启示
N Andrieu,L Hossard,N Graveline et al.
N Andrieu et al.
Context: During crises, adaptation or recovery measures or plans at local or national scales may not necessarily address longer-term or structural problems such as climate change mitigation. ...
Resilience of French organic dairy cattle farms and supply chains to the Covid-19 pandemic [0.03%]
法国有机奶牛农场和供应链对Covid-19大流行的恢复力
Augustine Perrin,Guillaume Martin
Augustine Perrin
Context: Identifying and developing resilient farming and food systems has emerged as a top priority during the Covid-19 pandemic. Many academics suggest that farming and food systems should move towards agroecological mo...
Building resilient food system amidst COVID-19: Responses and lessons from China [0.03%]
在COVID-19疫情中构建有韧性的食品系统：来自中国的应对措施和经验
Yue Zhan,Kevin Z Chen
Yue Zhan
Context: The COVID-19 pandemic continues to spread over the world and has heightened concerns over global food security risks. As the first country hit by COVID-19, China has adopted a series of stringent mitigation polic...
Emerging responses to the COVID-19 crisis from family farming and the agroecology movement in Latin America - A rediscovery of food, farmers and collective action [0.03%]
拉丁美洲的家庭农场和农业生态运动对COVID-19危机的新兴回应 - 重新发现食物、农民和集体行动
P Tittonell,M Fernandez,V E El Mujtar et al.
P Tittonell et al.
Context: In Latin America, the so-called informal sector associated with family farming and the agroecology movements were instrumental at coping with and adapting to the COVID-19 challenges. ...
Kévin Tougeron,Thierry Hance
Kévin Tougeron
Context: The COVID-19 pandemic, caused by the SARS-CoV-2 virus, has affected global agricultural chains and intensified the issue of food insecurity worldwide. ...
Immediate impacts of COVID-19 crisis on agricultural and food systems in the Caribbean [0.03%]
COVID-19危机对加勒比地区农业和粮食系统产生即时影响
J M Blazy,F Causeret,S Guyader
J M Blazy
Context: In a region already plagued by food insecurity and challenges to the sustainability of the agricultural sector, the COVID-19 pandemic was a brutal shock in the Caribbean with immediate and significant socio-econo...
Impacts of COVID-19 on agriculture and food systems in Pacific Island countries (PICs): Evidence from communities in Fiji and Solomon Islands [0.03%]
COVID-19对太平洋岛国农业和粮食系统的影响:Fiji和Solomon Islands的社区证据
Viliamu Iese,Morgan Wairiu,Gordon M Hickey et al.
Viliamu Iese et al.
Context: COVID-19 mitigation measures including border lockdowns, social distancing, de-urbanization and restricted movements have been enforced to reduce the risks of COVID-19 arriving and spreading across PICs. To reduc...