High pressure homogenization to improve the stability of casein - hydroxypropyl cellulose aqueous systems [0.03%]
高压均质处理改善酪蛋白-羟丙基纤维素水溶液稳定性的研究
Ran Ye,Federico Harte
Ran Ye
The effect of high pressure homogenization on the improvement of the stability hydroxypropyl cellulose (HPC) and micellar casein was investigated. HPC with two molecular weights (80 and 1150 kDa) and micellar casein were mixed in water to a...
Nanoemulsion-based delivery systems for poorly water-soluble bioactive compounds: Influence of formulation parameters on Polymethoxyflavone crystallization [0.03%]
基于纳米乳的难溶性生物活性化合物递送系统：配方参数对多甲氧基黄酮结晶的影响研究
Yan Li,Jinkai Zheng,Hang Xiao et al.
Yan Li et al.
Polymethoxyflavones (PMFs) extracted from citrus peel exhibit potent anti-cancer activity, but are highly hydrophobic molecules with poor solubility in both water and oil at ambient and body temperature, which limits their bioavailability. ...