Journal of the american dietetic association文章索引

期刊名：Journal of the american dietetic association

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ISSN：0002-8223

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共收录本刊相关文章索引9696条

Diets and food items for the experimental production of thiamin deficiency in man [0.03%] 用于人体试验的维生素缺乏膳食及食品素材

M ANDERSON,O MICKELSEN,A KEYS M ANDERSON

Journal of the American Dietetic Association. 1946 Jan:22:1-7. DOI: 1946

Effect of quantity preparation procedures on vitamin retention; canned peas [0.03%] 罐装豌豆的制备工艺对维生素保留的影响

F FENTON,E GLEIM, et al. F FENTON

Journal of the American Dietetic Association. 1945:21:700-2. DOI: 1945

Soybeans and soybean products in the menu [0.03%] 菜单中的大豆及豆制品

G E VAIL,M L SMULL G E VAIL

Journal of the American Dietetic Association. 1945:21:698. DOI: 1945

Effect of freezing preservation and cooking on vitamin content of green soybeans and soybean sprouts [0.03%] 冻结保存及烹调对毛豆和豆芽维生素含量的影响

F A LEE,J WHITCOMBE F A LEE

Journal of the American Dietetic Association. 1945:21:696. DOI: 1945

Some pictures of food consumption in the United States, 1860-1941 [0.03%] 1860年至1941年的美国食物消费图片集萃

C VAN SYCKLE C VAN SYCKLE

Journal of the American Dietetic Association. 1945:21:690-5. DOI: 1945

A study of plate waste as a directive measure in food conservation [0.03%] 盘中餐浪费的调查研究——以倡导性措施促进食品节约政策制定

M I HAGEMAN M I HAGEMAN

Journal of the American Dietetic Association. 1945:21:685-9. DOI: 1945

Observations of dietary intake in two children's homes [0.03%] 两个儿童之家饮食摄入观察

M NELSON M NELSON

Journal of the American Dietetic Association. 1946 Nov;22(11):1006-12. DOI: 1946

Nutritional observations in pediatric practice [0.03%] 儿科临床的营养观察

R R SCOBEY R R SCOBEY

Journal of the American Dietetic Association. 1946 Nov;22(11):1002-6. DOI: 1946

The effect of a relief vegetable protein diet on normal human subjects [0.03%] 一种缓解性蔬菜蛋白饮食对正常人的影响

S A LEVINSON S A LEVINSON

Journal of the American Dietetic Association. 1946 Nov;22(11):987-94. DOI: 1946

Wartime food rationing in the Netherlands [0.03%] 荷兰的战时食品配给制度

D Y ten HAAF D Y ten HAAF

Journal of the American Dietetic Association. 1946 Nov;22(11):984-6. DOI: 1946