Daria D Emekeeva,Tomiris Kusainova,Leyla A Garibova et al. Daria D Emekeeva et al.

Validation was carried out with label-free quantitative LC-MS/MS and fragmentation-free DirectMS1 methods of shotgun proteome analyses of Saccharomyces cerevisiae, human cell lines, and winter wheat shoots.

Changyuan Wang,Junwei Dong,Boxiang Ji et al. Changyuan Wang et al.

Film mulching can inhibit salinity, enhance moisture retention and nutrient uptake, thereby increasing the yield of winter wheat (Triticum aestivum L.). Among these, the sub-soil film mulching treatment demonstrated significant effectiveness, and BMF achieved a yield similar to that of PMF.

Tsuyoshi Tanaka,Yuhi Haraguchi,Takatomo Todoroki et al. Tsuyoshi Tanaka et al.

Comparative genomics revealed that 14,106 genes had orthologs to two barley data, wheat (A, B and D homoeologs, respectively), and rice....From the GO analysis, 2,494 orthologs against wheat and rice but not two barley contained agricultural important genes, such as "response to biotic and abiotic stress" and "metabolic process".

Chengyuan Hao,Sunan He Chengyuan Hao

This study suggests that in the two-cropping regions of winter wheat and summer maize, attention should be paid to the increasing trend of high-temperature days.

Abdul Ghaffar Khoso,Dexian Li,Yujing Yang et al. Abdul Ghaffar Khoso et al.

The English grain aphid, Sitobion avenae (Fabricius) (Hemiptera: Aphididae), is a significant pest on wheat worldwide. Drought-resistant wheat cultivars have been developed to increase yield under water-deficit conditions....However, the effects of drought-resistant wheat on responses of S. avenae under water deficit are still unknown....Here, we examined the responses of S. avenae to seedlings of different wheat cultivars (drought-resistant: Chang-6794, Fan-6, and Yunhan-618 and drought-susceptible: Xinong-585) under three different water treatments....The aim was to assess how wheat drought-resistance and water-deficit stress affect selected life-history traits, honeydew production, and dehydration responses of S. avenae....Our results provide insights into complex interactions between water stress levels and wheat drought resistance and have significant implications for wheat production and the development of integrated management programs for aphids in the context of climate change.

Omid Jadidi,Alireza Pour-Aboughadareh,Jan Bocianowski et al. Omid Jadidi et al.

Background: Drought stress is a major abiotic factor limiting wheat productivity and threatening global food security. Understanding the mechanisms underlying drought tolerance in wheat and its wild relatives offers critical insights for breeding more tolerant cultivars....In this study, we investigated the physiological, biochemical, and molecular responses of bread wheat (Triticum aestivum L.) and three of its wild relatives-Aegilops tauschii (genome DD), Ae. speltoides (genome BB), and T. urartu (genome AA)-under varying drought stress conditions to evaluate their adaptive...These findings highlight the importance of exploring wild germplasm to identify novel genes and alleles associated with drought tolerance, with potential implications for wheat breeding programs aimed at improving sustainability and productivity under climate stress.

Sae Woong Oh,Eunbi Yu,Kitae Kwon et al. Sae Woong Oh et al.

We previously demonstrated that Aspergillus oryzae-fermented wheat peptone enhanced the proliferation and hydration of human epidermal keratinocytes....In this study, the AAQPR peptide (INCI ID: 37800, PEP5) was selected from Aspergillus oryzae-fermented wheat peptone, and its regenerative potential was examined in both human primary dermal fibroblasts and epidermal keratinocytes.

Luis Eduardo Garcia-Amezquita,Viridiana Tejada-Ortigoza,Mayra Deyanira Ramírez-Aguirre et al. Luis Eduardo Garcia-Amezquita et al.

This research evaluated the effect of wheat flour substitution by unprocessed or extruded orange peel DFC (0%-20%) on the properties of biscuits. Composition, Mixolab analysis, dough extensibility, and solvent retention capacity of composite flours were determined....Water adsorption isotherms of biscuits with orange peel DFCs showed a direct increase in values according to the substitution in wheat flour. The BET model had a good fitting to describe the adsorption experimental data....Extruded orange peel DFC could be used to reduce wheat flour used in biscuit formulations without compromising dough machinability and textural quality, with a positive nutraceutical effect due to the increase in TDF, specifically high-weight soluble dietary fiber.

Qiaoyun Ma,Dong Yan,Binshuang Pang et al. Qiaoyun Ma et al.

Stripe rust, caused by Puccinia striiformis f. sp. tritici (Pst), threatens global wheat production. Breeding resistant varieties is a key to disease control....In this study, 198 modern wheat varieties were phenotyped with the prevalent Pst races CYR33 and CYR34 at the seedling stage and with mixed Pst races at the adult-plant stage....The genotyping applied a 55K wheat single-nucleotide polymorphism (SNP) array....These resistant varieties, QTL haplotypes, and favorable alleles will aid in wheat breeding for stripe rust resistance.

Wan Zhao,Fuyan Zhang,Jiahuan Wang et al. Wan Zhao et al.

However, comprehensive studies of the L-LecRLK gene family in wheat (Triticum aestivum L.) are still limited. In this study, 248 L-LecRLK candidate genes were identified in wheat, which is the largest number reported in any species to date....These findings provide valuable gene candidates for stress-resistant wheat breeding and shed light on the evolution and functional diversity of L-LecRLKs in plants.