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Giuseppe Di Costanzo,Augusto Di Castelnuovo,Emilia Ruggiero et al. Giuseppe Di Costanzo et al.
We examined the association of home cooking frequency with degree of processing (using the Nova classification) and diet quality (i.e., the Mediterranean Diet Score, MDS; adherence to a pro-vegetarian food pattern; and the dietary inflammation score) in a large sample of Italian women (n = 11,982) from
Aliki Kalmpourtzidou,Sara Boussetta,Beatrice Maccarini et al. Aliki Kalmpourtzidou et al.
This is the first analysis to assess food biodiversity through DSR in Italian adults, considering its potential link to diet quality across regions....Diet quality was assessed using the global diet quality score (GDQS).
Edwin Fernández-Cruz,Víctor de la O,Cristina M Fernández et al. Edwin Fernández-Cruz et al.
Homocysteine (p = 0.007 for AHEI, p = 0.040 for pro-vegetarian), folate (p = 0.039 for DASH, p = 0.019 for pro-vegetarian), and vitamin C (p < 0.001 for AHEI, p = 0.023 for DASH) emerged as significant variables across diet quality indices....Keywords: Computational algorithm; clinical biomarkers; diet quality index; dietary assessment; precision nutrition.
Georgios Zacharakis,Hanan Alyami,Tariq Alrasheed et al. Georgios Zacharakis et al.
The Global Diet Quality Score (GDQS) and Prime Diet Quality Score (PDQS) are newly developed tools for assessing diet quality across diverse populations. However, evidence on their relationship with MAFLD remains limited....Conclusion: Higher GDQS and PDQS scores are associated with reduced MAFLD risk, suggesting that improving diet quality could be a key strategy for MAFLD prevention in clinical and public health settings....Keywords: GDQS; MAFLD; global diet quality score; metabolic-associated fatty liver disease; prime diet quality score. Copyright © 2025 Zacharakis, Alyami, Alrasheed, Almutairi, Gomaa Shehab, Elbqry and Ali Alotni.
Ping-Ping Zhang,Gao-Feng Lin,Jia-Ying Gu et al. Ping-Ping Zhang et al.
This study explored the association between diet quality and cardiometabolic health indicators in Chinese children aged 8-10 years and assessed the mediating role of cardiorespiratory fitness (CRF)....Conclusion: In Chinese children, better diet quality is associated with more favorable cardiometabolic profiles.
Mariana Lares-Michel,Fatima Ezzahra Housni,Virginia Gabriela Aguilera-Cervantes et al. Mariana Lares-Michel et al.
Background: Tools assessing diet composition, diet quality, and environmental impact are essential for promoting sustainable diets. However, no such tools currently exist in the Mexican context. The objective of this arti...
Tianzhu Qin,Hongkun Di,Sibo Liu et al. Tianzhu Qin et al.
Background: Late sleep timing and sleep irregularity are associated with an increased risk of diabetes, while high diet quality is associated with a lower risk of diabetes....However, the associations of sleep timing and regularity with diabetes, as well as the potential interactions of diet quality with these associations are unclear....Objective: (1) To examine the associations between sleep timing, sleep regularity and diabetes; (2) to examine whether sleep timing and sleep regularity interact with diet quality in relation to diabetes....Interactions were observed between diet quality with social jet lag (P for interaction = 0.02) on diabetes....Higher diet quality may attenuate the adverse association of social jet lag with diabetes.
Simon Alesi,Jessica A Grieger,Helena Teede et al. Simon Alesi et al.
We examined associations between different measures of dietary inflammation and diet quality with female infertility in a large population-based study.
Sandhya Sahye-Pudaruth Sahye,David W L Ma,Michael Prashad et al. Sandhya Sahye-Pudaruth Sahye et al.
Children self-reported their cooking skills using items from the Tool for Food Literacy Assessment in Children, and parents reported their children's dietary intake using the Automated Self-Administered 24-Hour Dietary Assessment Tool (ASA-24) from which diet quality was determined using the Healthy
Mansooreh Yousefvand,Abolghassem Djazayery,Ariyo Movahedi Mansooreh Yousefvand
The Alternative Healthy Eating Index (AHEI) evaluates overall diet quality and its association with health outcomes.
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