Longitudinal Associations Between Vegetarian Dietary Habits and Site-Specific Cancers in the Adventist Health Study-2 North American cohort [0.03%]
采用前瞻性队列研究设计探究北美洲安息日会研究2号项目中的饮食与特异部位癌症之间的纵向关联：蔬菜饮食习惯与特异性癌症的纵向联系
Gary E Fraser,Fayth M Butler,David J Shavlik et al.
Gary E Fraser et al.
Background: Associations between vegetarian diets and risk of common cancers are somewhat understood, but such data on medium frequency cancers is scarce and often imprecise. ...
The association between dietary exposures and anxiety symptoms: A prospective analysis of the Australian Longitudinal Study on Women's Health Cohort [0.03%]
饮食暴露与焦虑症状之间的关联：澳大利亚妇女健康纵向研究队列的前瞻性分析
Megan F Lee,Rebecca Orr,Wolfgang Marx et al.
Megan F Lee et al.
Background: Nutrition is a potentially modifiable risk factor for mental disorders. Since anxiety is the most common mental disorder globally and most commonly impacts women, understanding its relationship with dietary ex...
Association between dietary ketogenic ratio and depressive symptoms: A population-based cross-sectional study using 2007-2018 NHANES data [0.03%]
基于2007-2018年NHANES数据的饮食生酮比例与抑郁症症状之间关系的流行病学横断面研究
Xiaoyin Zhuang,Yanni Zhan,Xia Feng et al.
Xiaoyin Zhuang et al.
Background: Ketogenic diets may modulate mood disorders, but epidemiological evidence for the dietary ketogenic ratio (DKR)-a ketogenic adherence biomarker-remains limited. We investigated the association between DKR and ...
Differences in US Adult Dietary Patterns by Cardiometabolic Health and Socioeconomic Vulnerability [0.03%]
按心血管代谢健康和社会经济脆弱性分类的美国成年人饮食模式差异
Eric J Brandt,Cindy W Leung,Tammy Chang et al.
Eric J Brandt et al.
Background: Naturally occurring dietary patterns are not well described among individuals with cardiovascular disease (CVD) or cardiometabolic risk factors (i.e., diabetes, hypertension, obesity, and dyslipidemia), partic...
Immune response and resistance against Vibrio parahaemolyticus in whiteleg shrimp (Litopenaeus vannamei) by dietary supplementation of a Saccharomyces cerevisiae fermentation-derived postbiotic (SCFP) [0.03%]
通过饮食补充发酵酿酒酵母衍生的后生物制剂（SCFP）提高南美白对虾（Litopenaeus vannamei）对抗副溶血弧菌的免疫反应和抗性
Nguyen Thi Bien Thuy,Victor Nsereko,Jarin Sawanboonchun et al.
Nguyen Thi Bien Thuy et al.
Postbiotics are used in animal husbandry as dietary supplements that function as immunostimulants by activating blood cell signaling pathways, thereby inducing a heightened immune response and contributing to host protection. In this study,...
High-amylose diet ameliorates LPS-induced cognitive impairment and depression-like phenotype [0.03%]
高直链淀粉饮食可改善脂多糖致认知障碍和类似抑郁表型
Kohei Takura,Ran Wei,Rina Takayanagi et al.
Kohei Takura et al.
Neuroinflammation is accompanied by the activation of glial cells, such as microglia and astrocytes. The cytokines released by these glial cells affect neurons, causing their dysfunction and eventually leading to cell death. Neuroinflammati...
Mucosal barrier function and microbial community of small intestines in sheep in response to dietary energy concentrations [0.03%]
饲喂不同能量水平日粮对羊小肠黏膜屏障功能及菌群结构的影响
X L Wang,J Zhou,M L Lu et al.
X L Wang et al.
The intestinal barrier and local immune response in ruminants are closely related to dietary energy concentration. To determine the optimal dietary energy concentration for the intestinal health of sheep, we compared microbiota, barrier fun...
Impact of baseline fruit and vegetable intake on dietary changes following nutritional counseling in pregnant women: Analysis from a quasi-experimental study [0.03%]
基线水果和蔬菜摄入量对孕妇营养咨询后饮食变化的影响——来自准实验性研究的分析
Iratxe Urkia-Susin,Diego Rada-Fernandez de Jauregui,Edurne Maiz et al.
Iratxe Urkia-Susin et al.
Objectives: To compare the dietary response of pregnant women receiving recommendations for standard (StD) or high fruit and vegetable intake (HFV), based on their self-reported (initial) intake. ...
The efficacy of interventions in the workplace promoting exercise and a healthy diet among shift workers: A systematic review [0.03%]
促进轮班工人锻炼和健康饮食的职场干预措施有效性的系统评价
Francielle Lopes Dos Reis,Julio Cesar Ferreira Bertoloto,Ticiana da Costa Rodrigues et al.
Francielle Lopes Dos Reis et al.
Introduction: Chronic non-communicable diseases (CNCDs) are a major public health concern, with significant impacts on quality of life and health costs. Shift work is a risk factor associated with these diseases, since it...
A Commentary on the Increasing ARFID Referrals to a Tertiary Child and Adolescent NHS Specialist Feeding and Eating Disorder Service in the UK [0.03%]
对英国一家三级儿童和青少年NHS专科进食和饮食紊乱服务中ARFID转诊增多的评论
Danielle Lambert,Emma Willmott,Jo Cryer
Danielle Lambert
Background: Avoidant restrictive food intake disorder (ARFID) was introduced as a diagnosis to our mental health diagnostic manuals in 2013. Referrals to a UK-based tertiary feeding and eating disorder service for feeding...
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