Effects of corn hardness and drying temperature on digestibility of energy and nutrients in diets fed to growing pigs [0.03%]
饲粮中玉米硬度和干燥温度对生长猪能量和养分表观消化率的影响
Charmaine D Espinosa,Joaquin Cabañas-Ojeda,Edgar O Oviedo-Rondón et al.
Charmaine D Espinosa et al.
Two experiments were conducted to test the hypothesis that corn kernel hardness and drying temperature influence the ileal digestibility of starch and amino acids (AA), as well as apparent total tract digestibility (ATTD) of gross energy (G...
Corn kernel hardness, drying temperature and amylase supplementation affect live performance and nutrient utilization of broilers [0.03%]
玉米硬度、干燥温度和淀粉酶补充对肉鸡生产性能和养分利用率的影响
Hernan A Córdova-Noboa,Edgar O Oviedo-Rondón,Yilmar Matta et al.
Hernan A Córdova-Noboa et al.
Drying temperature (DT) of corn can influence its nutritional quality, but whether this is influenced by endosperm hardness is not clear. Two parallel experiments were conducted to investigate the effects of 2 yellow dent corn hybrids with ...
Christian Weber,Ana L Dai Pra,Lucía I Passoni et al.
Christian Weber et al.
In recent years there has been renewed interest in the development of novel grain classification methods that could complement traditional empirical tests. A speckle pattern occurs when a laser beam illuminates an optically rough surface th...
Application of Rapid Visco Analyser (RVA) viscograms and chemometrics for maize hardness characterisation [0.03%]
快速粘度分析仪(RVA)粘度图在玉米硬度鉴别中的应用及化学计量学研究
Anina Guelpa,Marta Bevilacqua,Federico Marini et al.
Anina Guelpa et al.
It has been established in this study that the Rapid Visco Analyser (RVA) can describe maize hardness, irrespective of the RVA profile, when used in association with appropriate multivariate data analysis techniques. Therefore, the RVA can ...
Technical note: determination of corn hardness in diverse corn germplasm using near-infrared reflectance baseline shift as a measure of grinding resistance [0.03%]
利用近红外反射基线位移作为研磨阻力测量玉米多样种质的玉米硬度的技术报告
P C Hoffman,D Ngonyamo-Majee,R D Shaver
P C Hoffman
Vitreousness and Stenvert kernel hardness characteristics in corn germplasm have been related to in situ and in vivo starch digestibility in lactating dairy cows. Because of the tedious nature of determining vitreousness by manual dissectio...
Physical and biochemical properties of maize hardness and extrudates of selected hybrids [0.03%]
玉米硬度及精选杂交种挤压膨化产物的物理和生化性质研究
Kyung-Min Lee,Scott R Bean,Sajid Alavi et al.
Kyung-Min Lee et al.
Protein and starch determinants of maize kernel hardness and extruded products were characterized to better define the role of endosperm texture during extrusion. Maize physical properties were correlated with total proteins and zein subcla...
[Comparison of methods for determining corn hardness (Zea mays L.)] [0.03%]
玉米硬度测定方法比较研究(Zea mays L.)
Y Salinas,F Martínez,J Gomez
Y Salinas
One of the most important intrinsic properties of corn kernels is hardness. Nowadays controversy exists as to which method is more accurate to measure this property. In the present study, therefore, several methods for measuring hardness in...
Comparative Study
Archivos latinoamericanos de nutricion. 1992 Mar;42(1):59-63. DOI: 1992