Application of EU Geographical Indications for the Protection of Smoked Dry-Cured Ham-Impact on Quality Parameters [0.03%]
欧盟地理标志在烟熏干腌火腿质量参数保护中的应用
Ana Gugić Ratković,Martina Turk,Helga Medić et al.
Ana Gugić Ratković et al.
This study compares Dalmatinski pršut, an EU Protected Geographical Indication (PGI)-labelled smoked dry-cured ham from the Dalmatia region in Croatia, with non-PGI hams from the same area, focusing on the impact of PGI certification on th...
Should the microbiota of raw milk cheeses play a role in the definition of geographical indications and quality schemes within the European Union? [0.03%]
欧盟地理标志和质量方案中乳清奶酪中的微生物群应扮演什么角色？
Pier Sandro Cocconcelli,Monica Gatti,Giorgio Giraffa et al.
Pier Sandro Cocconcelli et al.