International Journal of Fruit Science. 2008;8(4):304-317. doi: 10.1080/15538360802597598 Q22.22025

Changes in Phenolics Content and Antioxidant Activity of Muscadine Grape Cultivars During Berry Development and Ripening

葡萄品种在浆果发育与成熟过程中酚类物质含量及抗氧化活性的变化

DOI: 10.1080/15538360802597598

摘要

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