Experimental Agriculture. 2013;49(1):53-73. doi: 10.1017/S0014479712001056 Q22.62025
CHANGES IN ANTIOXIDANT ISOZYMES AS A BIOMARKER FOR CHARACTERIZING HIGH TEMPERATURE STRESS TOLERANCE IN RICE (ORYZA SATIVA L.) SPIKELETS
抗氧化同工酶的变化作为表征水稻小穗高温胁迫耐受性的生物标志物
DOI: 10.1017/S0014479712001056
摘要
