International journal of fruit science. 2005;5(3):3-18. doi: 10.1300/j492v05n03_02 Q22.22025
Changes in Ripening Behaviors of 1-MCP-Treated ‘d’Anjou' Pears After Storage
1-MCP处理的‘d’Anjou’梨贮藏后成熟行为的变化
DOI: 10.1300/j492v05n03_02
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International journal of fruit science. 2005;5(3):3-18. doi: 10.1300/j492v05n03_02 Q22.22025
DOI: 10.1300/j492v05n03_02
摘要 查看摘要