Asia-pacific journal of chemical engineering. 2003;11(3-4):223-246. doi: 10.1002/apj.5500110404 Q31.72025
The Effect of Protein and Broth Impurities on the Partition of Citric Acid into n-Butyanol from Aqueous Solutions
蛋白质和肉汤杂质对柠檬酸从水溶液中分配至正丁醇的影响
DOI: 10.1002/apj.5500110404
摘要
