Agribusiness. 1998;14(3):247-256. doi: 10.1002/(sici)1520-6297(199805/06)14:3<247::aid-agr7>3.0.co;2-0 Q22.42025
Opinions of professional buyers toward a new, alternative red meat: Ostrich
DOI: 10.1002/(sici)1520-6297(199805/06)14:3<247::aid-agr7>3.0.co;2-0
摘要
