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Effects of Sodium Hypochlorite Washing on Eggshell Membrane Integrity, Microbial Decontamination, and Trace Element-Related Dietary Risk in Poultry and Duck Eggs

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This study examined baseline trace element exposure in poultry and duck eggs consumed in Bangladesh and assessed the impact of sodium hypochlorite (NaOCl) washing on microbial decontamination and eggshell membrane integrity. Fifteen elements were measured in y... ...