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Multi-omics analysis reveals the aging mechanism during Baobaoqu storage for the production of Wuliangye Baijiu

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The quality of Baobaoqu directly influences the quality of Baijiu. In this study, metatranscriptomics, metaproteomics and metabolomics were utilized, combining machine learning with a multi-layer perception neural network model and the Shapley additive explana... ...