Genotype by Environment Interaction for Agro-Morphological Traits and Grain Yield Stability in Barley (Hordeum vulgare L.) Genotypes Using AMMI Analysis Under Acidic Soil Conditions in Ethiopia
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Barley production in the Ethiopian highlands is constrained by soil acidity and the lack of acid-tolerant genotypes. This study evaluated the effects of environment, genotype, and their interaction on barley performance and identified suitable genotypes for ac... ...
