Dietary Epigallocatechin-3-Gallate Supplementation Decreases Indole-3-Propionic Acid and Increases Indole-3-Lactic Acid in Rat Cecal Contents
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This study investigated the effect of epigallocatechin-3-gallate (EGCG), a major polyphenol in green tea, on the cecal levels of microbial metabolites of tryptophan (Trp) in rats. Rats were fed either a control diet or a diet containing 0.25% (w/w) EGCG for 1 ... ...
