Extending the shelf-life of Lentinula edodes: the interplay between ozone dosage, bacterial dynamics, and physicochemical stability
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This study evaluated the effects of ozone (O₃) on the population dynamics of aerobic mesophilic microorganisms and the preservation of the physicochemical quality of mushrooms (Lentinula edodes) during storage. Samples of 100 g were treated with O₃ at nomina... ...
