Ethanol Extract of Piper longum L., a Culinary Spice, Suppresses Osteoclastogenesis and Protects Against Ovariectomy-Induced Bone Loss
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Piper longum L., commonly consumed as a culinary spice and referred to as Piperis Fructus (PF) in traditional East Asian medicine, has been associated with various pharmacological activities; however, the anti-osteoporotic potential of its ethanol extract has ... ...
