Quantitative determination of cereulide by LC-MS/MS requires partitioning/salting-out extraction with water/acetonitrile for a reliable measurement in powdered infant formula
{{output}}
The current reference method ISO 18465:2017 for cereulide analysis in food relies on acetonitrile-only extraction and was originally validated across diverse food matrices. Our investigations demonstrate a systematic underestimation of cereulide concentration ... ...
