Zearalenone and its major modified forms: A comprehensive review of biosynthesis, toxicity, metabolism, and biodegradation strategies for food safety applications
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Zearalenone (ZEA) is a non-steroidal estrogenic mycotoxin produced by Fusarium species that commonly contaminates cereal grains and their derived products, thereby posing significant risks to public health. The complexity of ZEA contamination is amplified by t... ...
