Differential Cytotoxicity of Hydroxycinnamic Acids in Cancer Cells: Structure-Activity Insights From a Broad Panel of Cell Lines
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Phenolic acids, abundant in plant-based foods, are increasingly investigated for their anticancer potential. This study systematically evaluated the cytotoxic effects of three hydroxycinnamic acids-trans-cinnamic acid (tCA), p-coumaric acid (pCA), and ferulic ... ...
