Effects of tea tree oil-based Pickering emulsion treatment on freshness, volatile compounds, and microbial community succession in refrigerated hairtail
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This study evaluated a tea tree oil-based Pickering emulsion (PE) for preserving refrigerated hairtail (Trichiurus haumela). By 10 d of storage, PE treatment significantly inhibited microbial proliferation, reducing total viable counts and psychrotrophic viabl... ...
