Enhancing the solubility of daidzein in soybean oil via ultrasound-assisted magnetic stirring: Impacts on oil storage stability and thermal loss during French fries preparation
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Daidzein's extremely low solubility in edible oils limits its application. This study developed a green, solvent-free ultrasound-assisted magnetic stirring strategy to enhance daidzein dissolution in soybean oil. The optimized process increased the dissolved ... ...
