Antioxidant capacity, and probiotic properties of Enterococcus faecium strains isolated from raw milk of indigenous brown atlas cows
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In this work, we investigated the safety characteristics and probiotic proprieties of Enterococcus faecium (E. Faecium) strains isolated from raw milk of indigenous Brown Atlas cows reared in the Tafoughalt region (Berkane, Morocco). Eleven isolates were ident... ...
