Heterologous expression as a tool to increase GABA and riboflavin production in fermented vegetable beverages
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Gamma-aminobutyric acid (GABA) and riboflavin are bioactive compounds with health-promoting properties that can be produced by particular lactic acid bacteria (LAB) strains. GABA synthesis from glutamate involves the enzyme glutamate decarboxylase and the glut... ...
