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Homozygous IbGBSS1 knockouts in hexaploid sweet potato enable amylose-free starch without a yield trade-off

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Sweet potato (Ipomoea batatas) is a major crop and an important industrial starch source; however, its hexaploid genome has hindered the generation of complete gene knockouts. Because the amylose-to-amylopectin ratio determines starch functionality, the produc... ...