Bacillus cereus ZW21-derived VOCs, hydroxyacetone and 3-methyl-3-buten-1-ol, control postharvest papaya anthracnose through direct antifungal activity and host transcriptional reprogramming
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The search for natural and safe alternatives to synthetic fungicides is crucial for controlling postharvest anthracnose in papaya, a disease primarily caused by Colletotrichum species. This study identifies Bacillus cereus ZW21 as a potent biocontrol agent and... ...
