Extending the shelf-life of fresh-cut fruit salad combining conventional packaging in polylactic acid double bottom container with dynamic antimicrobial imines of trans-2-hexenal and chitosan
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Trans-2-Hexenal (HX) was stabilized in amino-polysaccharide chitosan films via reversible imine formation and were integrated into the aliphatic polyester polylactic acid (PLA) container featuring a perforated double bottom for the preservation of a minimally ... ...
