Recent Developments, Challenges in Bitter Gourd Protein and Peptide Extraction Strategies, Techno-Functional Properties, Bioaccessibility, and Commercial Applications
{{output}}
Bitter gourd (Momordica charantia L.) has turned out to be a significant source of proteins and bioactive peptides, which have prospects of finding application in functional foods and nutraceuticals. It contains a high level of proteins and phytochemicals, whi... ...
