Effects of dietary SID Lys levels on growth performance, carcass traits, muscle composition, blood biochemistry, and colonic volatile fatty acids in growing Ningxiang pigs
{{output}}
The purpose of this study was to explore the effects of changing standardized ileal digestible (SID) Lys levels in the diet on growth performance, carcass traits, meat quality, blood biochemical indices, and colonic volatile fatty acid levels of Ningxiang pigs... ...
