Effects of different dietary starch sources on growth performance, hepatic antioxidant capacity, and muscle quality of adult grass carp (Ctenopharyngodon idellus)
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Starch is a key component of herbivorous fish feeds, but its utilization efficiency varies across species. This study examines the effects of replacing wheat with different starch sources (barley, corn, sorghum, and broken rice) on the growth performance, hepa... ...
