Physiological efficacy of the amino acid-based biostimulants Pepton 85/16, Pepton origin, and Nutriterra in lettuce grown under optimal and reduced synthetic nitrogen fertilization
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Improving nitrogen (N) use efficiency (NUE) is a key objective in sustainable agriculture, particularly for leafy vegetables such as lettuce, which require high N inputs. Biostimulants offer a promising strategy for enhancing crop performance while reducing fe... ...
