Identification, and characterization of Escherichia coli O157:H7 from animal-derived foods in Hawassa and Yirgalem, Sidama Region, Ethiopia
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Escherichia coli O157:H7 is a significant foodborne pathogen with global public health implications. This study, conducted from December 2022 to July 2023 in Hawassa and Yirgalem, Sidama Region, Ethiopia, assessed the prevalence, molecular identification, and ... ...
