Afternoon shading delays ripening and modifies grape flavonoids and wine composition under natural heat stress in semi-arid regions
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To mitigate the rapid ripening by afternoon high temperature in semi-arid wine regions, grapevine artificial shading was applied in a three-year experiment (2021-2023) in China. The moderate shading (1.5 h, MD) and strong shading (2.5 h, SD) were applied in th... ...
