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Application of tannic acid and Fe3+ crosslinking-enhanced chitosan films for wax apple (Syzygium samarangense) preservation

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This study examines the effects of edible chitosan coatings reinforced with tannic acid (TA) and ferric iron (Fe3+) double crosslinking on the quality of wax apples stored at room temperature. The effects of chitosan (CS) and CS/TA/Fe coatings on wax apple wei... ...