Associations of bulk tank milk free fatty acid concentration with farm type and time of year
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Triacylglycerol (TAG) hydrolysis yields free fatty acids (FFA) and ≥1.20 mmol FFA/100 g of milk fat in bulk tank milk is associated with off-flavor, rancidity, reduced foam stability, and inhibited cheese coagulation. The objective of this study was to compar... ...
