Light/dark cycles and iron supplementation to enhance the simultaneous production of polyhydroxyalkanoates, 5-aminolevulinic acid, coenzyme Q10, and pigments through photofermentation
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This study aimed to obtain 5-aminolevulinic acid (5-ALA), Coenzyme Q10 (CoQ10), polyhydroxyalkanoates (PHA), carotenoids, and bacteriochlorophylls (Bchl) through the photofermentation of residual wine lees. Light/dark cycles and iron supplementation were evalu... ...
