Positional distribution of DHA in triacylglycerols: natural sources, synthetic routes, and nutritional properties
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Docosahexaenoic acid (DHA, 22:6 n-3) is a long-chain polyunsaturated fatty acid (PUFA) present in high quantities in the mammalian brain and is a precursor of several metabolites. Clinical trials have demonstrated the benefits of dietary DHA in infants and adu... ...
