Anti-inflammatory and antioxidant effects of anthocyanins in Nonalcoholic fatty liver disease (NAFLD): a systematic review of in vivo studies
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Anthocyanins are natural flavonoids, which belong to a group of polyphenols with antioxidant, anti-inflammatory, hypolipidemic and hepatoprotective activities. The aim of this systematic review is to answer the questions "What are the impacts of anthocyanins ... ...
