Incremental effects of Eurotium cristatum fermentation of soybean on its nutrients, flavor profile and laxative regulation in experimental constipated rats
{{output}}
This study developed a probiotic Eurotium cristatum-fermented soybean powder (EFSP) and analyzed its nutrient profile, volatile components, and laxative efficacy in rats. After 8 days fermentation, polysaccharide contents significantly decreased, while total f... ...
