Variations in the antioxidant and free radical scavenging under induced heavy metal stress expressed as proline content in chickpea
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This study pertains to the effects of heavy metal salts viz., copper (Cu), manganese (Mn), lead (Pb) and zinc (Zn) on the chickpea accession ICC-4812. The salts were given as treatments to the chickpea seeds at various ascending levels of doses till proving to... ...
