Cross-Sectional Inverse Association of Regular Soy Intake with Insulin Resistance in Japanese Elderly
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Levels of isoflavones, biomarkers of soy intake, in 24-hour urine (24U) were inversely related to coronary heart disease (CHD) mortality in the World Health Organization's Cardiovascular Disease and Alimentary Comparison Study. Considering 24 U isoflavone leve... ...
